Teresa Artese, Maria, and Isabella Gagliardi. “A Comparative Analysis of Historical Culinary Recipes Using Topic Modeling and Data Visualization”. Digital Presentation and Preservation of Cultural and Scientific Heritage 14 (September 5, 2024): 167–178. Accessed December 26, 2024. https://dipp.math.bas.bg/dipp/article/view/dipp.2024.14.15.